Glenfiddich, Ribs, & Cherries

It's been sooooo long, but I'm back.

I'm almost home from a trip to Oklahoma for my 90-year-old aunt's funeral.  Two days (late-start days) on the road usually gets me there, but there was rain in Albuquerque that slowed freeway traffic to about 25 mph.  I got off for a while, and now I'm in Holbrook, Az, and tired out already.

Stopping early, I decided I deserved a treat.  I found cherries on sale at Safeway and figured they'd go well with booze.  I keep hearing about Glenfiddich (or is it that other one, Glenlevit?) and never tried it until now.  Expensive!  But I got $9.00 off on the cherries, supposedly.  Then I saw a sign about a BBQ rib place called Bubba's.  Yeah, it's the real thing.  Wow.  I bought a whole slab of ribs, which came with a nice strip of meat along the spine that is even better than the rib meat. Lucky I have a fridge in the room so I can save more than half of it for Grumpy.  I can remember when I have eaten a whole slab of ribs in a restaurant, but I don't think it was anywhere near this big or this good.  Holbrook, I'll be back.  And Glenfiddich single malt scotch whiskey is awesome.  Sorry, that's trite.  Phenomenal.

I'm getting drunk, thought I'd write a lot but I've lost my drive and creativity for the moment.